Welcome to the Hornbill

A culinary trail at the best resort in Munnar.

A Feast For All Your Senses

At Hornbill, every bite is a journey through Munnar’s rich flavors, inspired by nature’s harmony.

Nestled amidst the mist-kissed mountains of Munnar, where nature’s beauty meets the rhythm of the wild, lies Hornbill Restaurant — one of the best restaurants in Munnar. Here, dining is more than just a meal; it’s an experience that immerses you in the flavors and essence of this enchanting hill station.

At Blackberry Hills, we believe that the best food in Munnar is not only crafted from the finest local ingredients but is also a reflection of the land itself. Each dish is a harmonious blend of fresh, handpicked produce, traditional spices, and the flavors of the region. Whether you’re savoring the delicate balance of flavors or enjoying the warmth of our expertly crafted meals, you’ll find that every bite tells a story of Munnar’s rich heritage and abundant nature.

As one of the best restaurants in Munnar with a view, Hornbill offers more than just exceptional food. It presents a dining experience like no other, where the beauty of the valley stretches before you, complementing every bite. The breathtaking vista of Blackberry Hills, with its serene landscapes and lush greenery, creates the perfect backdrop for an unforgettable meal.

Join us at Hornbill Restaurant, where the best food in Munnar meets the soul-soothing beauty of nature, and every meal becomes a part of your journey through this remarkable place.

Restaurant Timings

Breakfast-8:00 AM - 10:00 AM
Tea/Snacks:-3:00 PM - 7:00 PM
Lunch:-12:30 PM - 3:00 PM
Dinner:-7:00 PM - 9:30 PM
Breakfast-8:00 AM - 10:00 AM
Lunch-12:30 PM - 3:00 PM
Tea/Snacks-3:00 PM - 7:00 PM
Dinner-7:00 PM - 9:30 PM

A View that Breathes Life into the Soul

Embrace the vibrant yet serene essence of a nature resort in Munnar.

At Hornbill Restaurant, dining transcends the act of eating — it becomes a celebration of nature’s essence. Nestled within the heart of Blackberry Hills, a nature resort in Munnar, the restaurant embraces the land’s beauty through sustainable design, where every detail — from locally crafted furnishings to eco-conscious materials — mirrors the harmony of the surrounding mountains.

As you dine, the magnificent mountain views unfold before you, a landscape where misty valleys and lush greenery stretch into infinity. The chirping of birds, especially the majestic hornbills soaring above, invites you into a dance of nature, enhancing every moment of your meal with a sense of tranquility and connection to the land.

The food is a tribute to Kerala’s culinary heritage, where age-old flavors meet fresh, locally sourced ingredients. Each dish is an offering, carefully crafted to honor the earth’s bounty. From the spice-kissed seafood curries to the comforting appams with stew, every bite is a reflection of the region’s soul, rich with history and tradition.

At Hornbill, dining is more than a meal. It is a journey — a mindful experience that stirs the senses, connects the spirit to nature, and celebrates the profound beauty of Munnar. For those seeking the best food in Munnar, with a view that nourishes the soul, Hornbill is not just a restaurant, but a sanctuary for the senses.

Service

More than Meets the Eye

Award-winner in Responsible Tourism

At Hornbill Restaurant, dining transcends the act of eating—it is a journey that connects you with the very soul of Munnar. As part of our nature resort in Munnar, our philosophy is rooted in sustainability, a deep respect for nature, and a reverence for the culinary heritage of Kerala.

Sustainability is at the core of everything we do. From our eco-conscious design and sustainable materials to energy-efficient practices, we strive to minimize our environmental footprint while creating an immersive dining experience. This respect for nature extends to every dish we serve, as we are committed to sourcing locally, bringing the freshest, most vibrant ingredients from Munnar’s fertile lands directly to your plate. By supporting local farmers and artisans, we not only celebrate the region’s produce but also contribute to the preservation of its natural beauty and cultural richness.

At Hornbill, we believe in preparing food fresh and with the utmost care. Every dish is crafted from scratch, using ingredients that reflect the diverse flavors of Kerala. Our chefs take the time to let the natural flavors of the ingredients shine, creating a dining experience that is as much about the process as it is about the taste.

Dining at Hornbill is an experience that merges the taste buds with nature. The flavors on your plate echo the beauty of the Western Ghats, where the misty valleys, lush greenery, and abundant wildlife create a symphony of senses. The essence of this landscape is captured in every bite, allowing you to taste the land, the climate, and the culture of Munnar.

The presence of the birds, particularly the graceful hornbills soaring overhead, is a constant reminder of the deep connection between the land and its inhabitants. The birdsong that accompanies your meal enhances the experience, as if nature itself is dining alongside you.

We are also passionate about reviving the traditional, forgotten recipes of Kerala. These age-old dishes, passed down through generations, are often lost in the rush of modernity. Our chefs carefully bring these recipes back to life, honoring the culinary traditions of Kerala and offering them with authenticity and love. Each dish tells a story of the past, inviting you to experience the flavors that shaped the region’s rich food culture.

At Hornbill Restaurant, we don’t just serve food—we offer an experience that nourishes the body, mind, and soul. Every meal is an invitation to connect with nature, savor the flavors of Kerala, and immerse yourself in the beauty of Munnar at our nature resort in Munnar.

 

 

Explore Blackberry Hills

Take a walk through our luxury resort in Munnar to discover hidden gems beneath the hills.

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